Fried rice recipe is everyone’s favorite and this recipe is made with using different types like veg fried rice, chicken fried rice, egg fried rice but in this we are going to see how to make chicken egg fried rice. The chicken egg fried rice recipe is everyone’s favorite and everyone love to make this recipe who is crazy for non-vegetarian food. My family, my whole family loves non-vegetarian fried rice and that is the reason my mother and my aunty frequently try different kinds of non-vegetarian fried rice, and chicken egg fried rice is one of the most frequently made recipes in my kitchen. Now we are going to see what are ingredients needed to make this tasty and mouth-watering dish and how to make this beautiful recipe.
Also, check out : Tandoori Chicken Recipe
What is a chicken egg fried rice recipe?
Chicken egg fried rice is very simple and easy to make and it is made with full grain rice, egg, chicken, some spices, and soya sauce.
Key Ingredients for chicken egg fried rice
- Rice: To make chicken egg fried rice I use full grain rice and the rice is the main ingredient making this recipe.
- Chicken: chicken is also an important ingredient and in this recipe cooked and shredded chicken is used for making this tasty and mouth-watering dish.
- Egg: Egg is also an important ingredient for making this recipe.
Process and ingredients needed to make chicken fried rice
recipe
The chicken egg fried recipe is a simple, easy, and time-saving recipe and it is perfect for every non-vegetarian lover. Now we are going to see the ingredients and processes to make this recipe.
|
Prep time |
10 to 15 minutes |
|
Cook time |
25 minutes |
|
Total time |
35 to 40 minutes |
|
Cuisine |
Chinese |
Ingredients needed for chicken fried rice recipe
- 1 cup of full grain rice
- 1 cup shredded and cooked chicken breast.
- 1 egg.
- 1 teaspoon of ginger garlic paste.
- ½ tablespoon of carrot ( chopped ).
- ½ tablespoon of capsicum ( chopped ).
- 2 teaspoons of spring onion ( chopped ).
- 1 onion ( chopped ).
- 1 cup chicken stock and 1 cup water.
- 1 teaspoon of soya sauce.
- ½ teaspoon of red chili sauce.
- ½ tablespoon of oil.
- Salt ( as per taste ).
The process to make chicken egg fried rice recipe
- Firstly take one deep pot and keep it on medium gas flame and add one cup of chicken stock and 1 cup of water then add salt ( as per taste ) and now add full grain rice into it and let them cook until it is soft.
- After that switch off the flame and keep it aside for 10 to 15 minutes.
- Now keep a pan on medium flame on gas and then add oil to it once the oil is getting hot then add onion and saute it until the onion turns slightly golden in color. After that add ginger garlic paste and saute it for a second after this immediately add chopped capsicum, carrot, and spring onion and fry the veggies for 3 to 4 minutes.
- Then add egg and mix it well for 4 minutes then add cooked and shredded chicken and again mix it well.
- Now add soya sauce, red chili sauce, and salt ( if needed ) and mix it well. Lastly, add cooked rice and mix all the ingredients well with the rice and cook the rice by covering the lid on a medium flame for 5 to 6 minutes.
- After that switch off the flame and serve the chicken egg fried rice hot with tomato sauce.
Tips for making chicken egg fried rice recipe
- In the chicken egg fried rice recipe, you can add your favorite veggies.
- Instead of oil, you can use butter for this recipe.
- If you like the aroma of whole spices then you can use some whole spices while you cook the rice.
- Make all the processes on medium flame.
Reviewed by
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August 23, 2022
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