Homemade Chicken Croissant Recipe

This tasty  chicken croissant is perfect for birthday parties, kitty parties, small get-togethers and for picnics. There is nothing better than an easy dinner or meal idea and it is perfect for dinner.

In this recipe, I have used homemade croissant sheets but you want to make it quickly then you can use store-bought croissant sheets that also great.

Also check out - Chicken Fajitas Recipe


Prep time

15 minutes

Cook time

30 minutes

Total time

45 minutes


4 parts




Ingredients Needed To Make Chicken Croissant

Ingredients for making dough

  • ¼ cup of milk.
  • 2 ½ cup maida.
  • 2 egg.
  • 3 tsp sugar.
  • 2 tsp yeast.
  • Water ( if needed) (for kneading).
  • Salt to taste.
  • 2 tablespoon butter.

Ingredients for stuffing

  • 2 teaspoon oil.
  • ½ tomato  (chopped).
  • 1 medium-size onion (chopped).
  • 1 capsicum (chopped).
  • 1 tablespoon chopped coriander.
  • 1 teaspoon ginger-garlic paste.
  • 1 teaspoon garam masala powder.
  • ½ teaspoon black pepper powder.
  • ¼ teaspoon turmeric powder.
  • ½ teaspoon red chili powder.
  • 2 teaspoon lemon juice.
  • 1 ½ cup ground chicken breast.
  • Salt (to taste).

Step by Step Process To Make Chicken Croissant Recipe

Step 1 process to make the dough

  • For making dough take one large bowl and add milk, maida, egg, yeast, sugar, butter, and salt and knead it until it smooth. ( add water while kneading).
  • Apply some oil to the dough and keep aside for 1 hour by covering lid.

Step 2 preparing for croissant sheet

  • After 1 hour knead the dough nicely and take it out from bowl.
  • Roll the dough and cut it into 7 to 8 equal portions.
  • And then make a ball of each portion of dough.
  • After that flatten the dough with a rolling pin by applying some maida.
  • Repeat the process for each ball.
  • Then take one sheet and brush some melted  butter place another one over it and again brush the melted butter ( Repeat the process for remaining sheets ).
  • And again flatten with the roller and cut it in triangle shape parts of the sheet.

Step 3 preparation for stuffing

  • Heat pan and add 2 tsp oil in it  then add ginger garlic paste and sauté it for the minute after ginger garlic paste add veggies like chopped tomato, chopped capsicum, onion, and it for 2 minutes.
  • Then add some spices in it like garam masala powder, black pepper powder, turmeric powder, red chili powder, lemon juice and mix all the spices in veggies nicely.
  • After that add ground chicken breast mix it  well and cook it for 7 to 8 minutes on medium flame ( stir continuously).
  • Lastly, add coriander and mix it.

Step 4 final recipe

  • Take triangle shape sheets and fill chicken stuffing in it and roll it.
  • Repeat the process for all triangle sheets.
  • Place the croissant on a baking sheet and keep aside for 10 minutes.
  • Then brush some milk over it and bake at 350 degrees for ½ hour.
  • Remove from oven and serve it.


More Chicken Breast Recipes

Homemade Chicken Croissant Recipe Homemade Chicken Croissant Recipe Reviewed by on May 18, 2020 Rating: 5

No comments:

Powered by Blogger.