Spicy And Flavorful Indo-Chinese Chicken Manchow Soup Recipe


Chicken Manchow Soup Recipe
Chicken manchow soup is a popular Indo-Chinese version made with a strong flavor of ginger garlic. manchow soup is great texture my family loves this soup and we make this soup frequently it tastes very delicious. chicken manchow soup is flavorful and spicy served with fried noodles and it is a delectable treat for kids and adults. This delicious soup I have tasted in a restaurant for the first time and I fall in love with this soup.
In this post, we will learn how to make chicken manchow soup at home with ingredients list and simple steps

What Is Chicken Manchow Soup
It is a spicy Indo Chinese street style recipe. This homemade chicken manchow version is simple, easy and quick (ready in 30 minutes) recipe. It extremely delicious recipe and the perfect combination of shredded chicken and vegetables. The chicken, spices, and vegetable makes the chicken manchow soup special and we can enjoy this delicious and tasty and spicy chicken manchow soup in the rainy season.



chinese-chicken-manchow-soup-recipe



More Chinese Recipes
If you love Chinese recipes then check out more Chinese recipes.


How To Make Chicken Manchow Soup Recipe

Prep time
10 minutes
Cook time
20 minutes
Total time
30 minutes
Servings yields
4 servings
Cuisine
Chinese



Ingredients Needed To Make Chicken Manchow Soup

  • 1 Chicken breast (cooked and shredded).
  • 1 ½ tablespoon ginger garlic paste.
  • 1 small cup carrots(finely chopped).
  • ½ small cup of cabbage.
  • 1 small cup spring onion( green and white part chopped).
  • 2 teaspoon black pepper powder.
  • 1 ½ tablespoon soy sauce.  
  • 2 teaspoon tomato sauce.
  • 1 tablespoon Cornflour(slurry).
  • 4 cups Chicken stock.
  • Salt to taste.
Ingredients needed to make chicken stock
  • 1 chicken breast.
  • 1 chicken stock cube.
  • 1 teaspoon garlic.
  • Salt to taste.
  • Noodles (fried for toppings)

Step By Step Instructions To Make Chicken Manchow Soup

There are some recipes they are no need for the introduction and chicken manchow is one of those. Step by step instructions given below to make a homemade version of chicken manchow soup.

Step 1
Prepare chicken stock

  • Firstly, make nice chicken stock.
  • Take one pot of cold water and add chicken breast,  garlic paste, salt to taste and chicken stock cube.
  • Stir nicely and cook it for 10 to 15 minutes.
  • Check the chicken stock after 15 minutes if it is done then drain the chicken stock and separate the chicken breast.
  • Shred the chicken breast using a fork and keep aside.
Step 2
Prepare chicken manchow soup.

  • Take a soup pot and heat it and add oil once oil is hot then add ginger garlic paste and white spring onion and sauté it for 2 to 3 minutes then add cabbage and carrots and cook it for 4 minutes.
  • Add shredded chicken and cook it on high flame for 3 to 4 minutes (stir continuously).
  • Then add black pepper powder, soy sauce and tomato sauce stir and mix well.
  • Mix cornflour and ½ cup water till no lumps are visible ( corn flour slurry ) and it in soup mixture and stir it and add chicken stock, salt and keep stirring till the soup thickens up.
  • Mix the green part of the onion.
  • Once the soup thickens, let it simmer for 2 minutes and switch of the flame.
  • Chicken manchow soup is ready.

chinese-chicken-manchow-soup-recipe


Serving suggestion

  • Serve the chicken manchow soup by topping fried noodles individually.
  • Serve hot.

Spicy And Flavorful Indo-Chinese Chicken Manchow Soup Recipe Spicy And Flavorful Indo-Chinese Chicken Manchow Soup Recipe Reviewed by on March 14, 2020 Rating: 5

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